The canteen at Vani Mahal, T. Nagar where Sri Thyaga Brahma Gana Sabha hosts its December Season festival of music and dance took its own time to warm up to the early clients on day one of business.
With the smaller gate of the premises shut due to ongoing civil work at Vani Mahal, access was a roundabout - where the washrooms and dumps are located.
So people attending the opening day of the festival did a bit of huffing before sitting down to dine.
The menu was limited, understandably - kasi halwa, khicchidi, dosa, bonda and coffee. The stewards though hadn't warmed up yet - day one daze we suppose.
But every other person who had tiffin was keen to know more about the afternoon sapad. There are a set of people, who aren't rasikas who enjoy feasting on a canteen meal at lunch time.
The food is far better than whats served in local restaurants.
No comments:
Post a Comment